Aberdeen Steak House
Review details for Aberdeen Steak House
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| evcity | 4/10 | 3/10 | 3/10 | 6/10 | 6/10 | ||||||||||||||
Date: 0000-00-00 00:00:00 This restaurant is reminiscent of British restaurants of the 70s. The serving size is large but the food was very unappetising and unimaginative. The service was very friendly though. |
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| thflyingbaron | 8/10 | 9/10 | 8/10 | 9/10 | 7/10 | ||||||||||||||
Date: 2006-09-11 19:56:15 If you like a steak, then this is the only choice in Brighton. High quality cuts, great sides, reasonably priced. Service was friendly. Pleace looks a little "old school", but I think that is what a steak house is all about!!! Order a steak anywhere else in town after having eaten in this place and you will understand why no where else will do for the steak experience. |
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| dina | 10/10 | 10/10 | 6/10 | 10/10 | 10/10 | ||||||||||||||
Date: 2007-08-03 10:50:25 |
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| rich | 10/10 | 10/10 | 10/10 | 10/10 | 10/10 | ||||||||||||||
Date: 2007-08-08 17:27:30 Being going here for nearly 20 years and the t-bone steak is excellent and wife sill happy with the fillet steak and always cooked to perfection, price maybe high but you pay for what you get. |
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| pagey | 9/10 | 10/10 | 5/10 | 8/10 | 8/10 | ||||||||||||||
Date: 2007-08-22 19:44:50 i took the wife here for her birhday been here a lot of times and its always good but i find its better when the cook called michael is on i always ask what days he is working when i phone to book a table that way u get the food cooked just as u ask for it to be cooked i find i lot of cooks just cook the food the way they like it not the way u ask give it a try |
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| silvia | 1/10 | 1/10 | 1/10 | 1/10 | 1/10 | ||||||||||||||
Date: 2007-12-28 17:43:11 visited this steak house , got extremely sick after being served a terrible diane sauce, which had obviously been stored and reheated. DISCUSTING............. |
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| Micheley1101 | 5/10 | 5/10 | 4/10 | 6/10 | 6/10 | ||||||||||||||
Date: 2008-01-07 22:48:14 Average steak, nothing special, quite expensive, would not visit again. To be quite honest if you want a decent value for money steak just go a few doors up to the taurus steak house. |
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| Heike | 1/10 | 1/10 | 1/10 | 1/10 | 1/10 | ||||||||||||||
Date: 2008-04-18 13:40:24 Did you know that this company pimps out their staff to the customer by keeping 22% of all tips? Incredible! This is to substitute their sub-standard wages. I reckon we should vote with our feet instantly and not support a ruthless practise. Do not eat at the Real Eating Company until they treat their staff better than their produce. |
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| Zoidberg | 6/10 | 5/10 | 10/10 | 7/10 | 6/10 | ||||||||||||||
Date: 2008-09-09 00:44:25 I like it, but my girlfriend always complains about the pizzas being undercooked! |
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| rwgray | 7/10 | 7/10 | 7/10 | 7/10 | 8/10 | ||||||||||||||
Date: 2008-09-26 17:51:24 TWO OF THE REVIEWS BELOW SHOULD BE REMOVED. The one about tips refers to a different restaurant. The one about foot poisoning gives inappropriate marks out of ten, and assumes an unproven (potentially libellous) allegation about the source of food poisoning. I have no connection with any of the restaurants concerned. |
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| cranneeLOU | 1/10 | 1/10 | 1/10 | 1/10 | 1/10 | ||||||||||||||
Date: 2008-12-11 10:34:52 My partner & myself attended the restaurant on Saturday, 29th November. > We got to there at approx 9.45 and there was a doorman who let us in. There > were police in the foyer, which > we thought quite odd, but living in Brighton, nothing is unusual! > Having been shown to a table, we were told the price of the food, ordered > our drinks and asked to help > ourselves to the buffet. > On reaching the buffet, we found at least a third of the containers empty > and what was left was congealed > or dried up. We took a small selection of starters and when the waitress > came with the drinks asked her when the > food would be restocked. We also pointed out that the food being heated > didn't look very appetising. She told us the kitchen > was closed and that was that.(Other customers were still being seated). As > we had already started to eat, we were not happy. > As she walked off, the customers on the next table, said they had found the > food disgusting, but more to the point, they were > surprised we were eating at all. Apparently the reason the police were on > the premises, was that some tramps had come into the restaurant, > grabbed with their hands at the food and spat in some of it. I felt sick. > The doorman and staff should not under any circumstances > have allowed anyone else to be admitted to the place. In fact, they were > still admitting customers when we were complaining about the food. > At this point I saw the manager and told him we would not be staying, nor > would we pay for the small amount of food and drinks > after what we had found out. He accepted this. > During the night, both my partner and myself were quite ill with upset > stomachs. > It is totally unacceptable that a busy restaurant which is advertising on > Southern Sound radio, can be greedy enough to > continue allowing customers into their restaurant under these appalling > circumstances. > I gather now, that Wokmania received very bad reviews for its food, but this > situation is totally unacceptable. I have even contacted the Food Standard Agency and they have called me back to investigate this dreadful situation. DO NOT EAT HERE. |
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Reviews
| quality | 5.64/10 |
| value | 5.09/10 |
| service | 6.00/10 |
| atmosphere | 5.82/10 |
| overall | 5.64/10 |
reviewed 11 times